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Black Bean and Sweet Potato Chicken Enchilada Skillet

Iowa Girl Eats
  • minutes
  • Serves 6

INGREDIENTS

2

Chicken breasts (14oz)

1 15 ounce can

Black beans

1 cup

Grape or cherry tomatoes

2 oz

Green chiles

1

Shallot or 1/2 onion

1

Sweet potato, large

1 tbsp

Taco seasoning

1 tbsp

Olive oil, extra virgin

6

Corn tortillas, gluten-free

6 oz

Mexican cheese blend

1 1/4 cups

Enchilada sauce, gluten-free

1 person Recommend This Recipe