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Chocolate Molten Fudge Cakes (Lower Fat Version)

Mel's Kitchen Cafe
  • 275 minutes
  • Serves 10

INGREDIENTS

4

Eggs, large

1

Strawberry or raspberry jam

5/8 cup

All-purpose flour

1 1/2 tsp

Baking powder

2/3 cup

Brown sugar, lightly packed

1 tbsp

Cocoa powder

2/3 cup

Cocoa powder, natural unsweetened

12 2/3 tbsp

Granulated sugar

1

Powdered sugar

1/4 tsp

Salt

1/3 cup

Semisweet or bittersweet chocolate

1 1/2 tsp

Vanilla extract

6 tbsp

Butter

1

Ice cream