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Lentil Bolognese – Vegan + Gluten Free

countsofthenetherworld.com
  • 30 minutes
  • Serves 4

INGREDIENTS

1 cup

lentils

1 lb

favorite gluten-free-pasta

1 tsp

oregano

3

garlic cloves

1/2 cup

yellow-onion

1 cup

mushrooms

1/2 tsp

red-pepper-flakes

24 ozs

favorite pasta-sauce

14 ozs

tomatoes

3/4 cup

water

1 serving

salt and pepper