INGREDIENTS
1 lb
ground beef
1
egg
1/4 cup
bread crumbs
1/2 tsp
pepper
1 tsp
salt
2 tbsp
onion
1 tsp
garlic
2 tbsp
flour
1 cup
beef broth
1/2 cup
water
2 tbsp
butter
1 1/2 cups
mushroom
1 cup
onion
1 tsp
thyme
1 tbsp
garlic
1/2 tbsp
worcestershire sauce
1 tsp
creole seasoning