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Salpicón (Mexican Shredded Beef Salad)

everydaylatina.com
  • minutes
  • Serves 10

INGREDIENTS

2 lbs

beef

1/2 head

iceberg lettuce

3 media

tomatoes

10

olives

6 tbsps

extra virgin olive oil

2 tbsps

vinegar

1/2 tsp

oregano

1 serving

salt and pepper

1

pickled jalapeño pepper

2 tbsps

pickled jalapeño juice

1

avocado

1/4