Favoreats
Favoreats LLC
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INGREDIENTS
5
lbs Beef short ribs
4 cups
Baby arugula
2
Bay leaves
2
Carrots, large
3
Celery stalks
2
Garlic cloves
1
Onion, medium
2
Red onions, large
1
Thyme, large fresh sprig
1/2 cup
Beef broth, low-salt
1 1/2 tsp
Sugar
4 1/2 tbsp
Red wine vinegar
16
slices White bread, country-style crusty
5/16 cup
Butter
1
Butter
1
Jack cheese
1 1/4 cups
Red wine, dry
1/3 cup
Sherry, medium dry
12 ounces Petit Basque or Monterey