INGREDIENTS
2 cups
Ham
4 cups
Celery root
3/4 cup
Almond milk, unsweetened
6
Eggs
1/2 tsp
Black pepper, ground
2 tbsp
Coconut flour
1 1/2 tsp
Kosher salt
1/4 tsp
Nutmeg, ground
1 tbsp
Olive oil
4 tbsp
Butter
1 cup
Cheddar cheese, sharp
1 cup
Light cream
2 tbsp
Parmesan cheese, grated
1/2 cup
Frozen chopped spinach (thawed and squeezed of any liquid)