INGREDIENTS
1 serving
base
2 cups
almonds
1/2 cup
ground flaxmeal
1/2 cup
desiccated coconut
1/2 cup
dates
1/2 cup
cacao powder
1/4 cup
coconut sugar
4 Tbsps
coconut oil
1 large
banana
2 tsps
peppermint essence
1 tsp
vanilla extract
1/2 cup
chocolate chips
3/4 cup
coconut oil
2 1/4 cups
icing sugar
1/3 cup
cacao powder
1 tsp
vanilla bean extract
3 Tbsps
almond milk