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almond raspberry cupcakes

sugarbyalyx.com
  • minutes
  • Serves 16

INGREDIENTS

1 serving

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3

egg whites

1/4 cup

granulated sugar

3/4 cup

cake flour

1/2 cup

flour

1/2 cup

granulated sugar

1 tsp

baking soda

1/2 tsp

salt

1/2 cup

oil

1/2 cup

milk

1/2 tsp

vanilla extract

1 tsp

almond extract

1 serving

raspberry buttercream

1 cup

raspberries

1 tbsp

granulated sugar

3 ozs

egg whites

1/2 cup

sugar

2 sticks

butter

1/2 tsp

vanilla extract

1 tbsp

in a pot bring the raspberries and sugar to a boil. strain the raspberries into a bowl to remove the seeds and let cool

2018

jan 22

1 serving

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1 serving

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1 serving

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1 serving

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1 serving

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