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LEMON MERINGUE CUPCAKES

skinnypoints.com
  • minutes
  • Serves

INGREDIENTS

3

egg yolks

3/4 cup

granulated sugar

3 tbsps

flour

1 pinch

salt

3 tbsps

lemon juice

2 tbsps

lemon zest

1/2 cup

water

2 tbsps

butter

1/2 cup

butter

1 cup

sugar

2

eggs

3 tbsps

lemon juice

2 tsps

baking powder

1 tsp

salt

1 cups

flour

3

egg whites

1 pinch

salt

1/4 cup

sugar

3

make cupcakes: in bowl

4

divide cupcake batter between 12 cupcake liners in a muffin pan; bake 15-16 minutes until center of cupcakes firms up; remove cupcakes from oven and cool 5-8 minutes

5

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