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Veggie Muffins

fraicheliving.com
  • 60 minutes
  • Serves

INGREDIENTS

2 1/4 cups

flour

1 tbsp

sugar

1 tbsp

baking powder

1/2 tsp

baking soda

1 1/2 tsp

salt

1 tsp

garlic powder

1 cup

cheddar cheese

1/2 cup

parmesan cheese

1 tsp

thyme

1 cup

almond milk

2

eggs

1/2 cup

extra virgin olive oil

1 1/2 cups

zucchini skin left on

1/2 cup

corn unthawed

1/2 cup

orange

1/4 cup

green onions green and white parts