INGREDIENTS
1 serving
product a: spaghetti sauce
1 serving
product b: spaghetti sauce
1 can
if it's a product that you will use before the expiration date
2
avoid individually wrapped & ready-made products
1 serving
pre-shredded cheese versus block cheese
1 serving
update: my better half now drinks brew coffee that i made )
3
prep your own meat
1 serving
check out my five tips
1 serving
imagine never buying sodium saturated store-made stocks again and cooking it
1 serving
who wants to slather their food
1 Can
related: 100
1 can
note: if you live in a town and don't have access to markets like these
1 link
edit: here's the to part two so you can get tips #6-10: ten tips )
1 box
don't miss a post! want updates on my real food recipes
5
tips
10
tips
1
check the price
1 serving
off-brands are not always best
1 serving
you've gotta read
2 1/2
cost: $
1 Ounces
1 serving
average price
4
cost: $
1 Ounces
1 serving
average price
1 serving
side note: if you can't find a product worth paying for
1 Package
make them at home then yourself
4
make condiments and dressings from scratch
5
specialty markets
1 serving
stay tuned
1 serving
i'd like to hear from you
1 serving
suggestions saving money on groceries that might help other readers
15
kitchen hacks to save money
1 serving
note: the old image i used in this post was this image