Favoreats
Favoreats LLC
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INGREDIENTS
1 serving
making banana-coconut beignets
1 serving
banana-coconut beignets
3 Tablespoons
if you do not have cake flour
1 serving
whisk the flour
1
mash the banana
1 serving
whisk the egg
1 serving
add the bananas and coconut
1 serving
leave the batter to sit
2 inches
heat vegetable oil in a skillet over high heat until a deep fry thermometer register 375 degrees f
1 serving
remove
1 serving
chocolate ganache
4 oz
[ bittersweet chocolate
1 serving
place the chocolate in a bowl
1 serving
heat the cream in a saucepan over heat until comes to a boil
1 serving
pour over the chocolate and whisk until smooth
1 can
[ of condensed milk]
1 can
place the in a deep sauce pan and fill the pan
1 serving
the time depends on how and you want your dulce de leche to be - i simmered mine
2
keep an eye on the the water level
1 serving
serve the beignets
1 drop
working in batches
1 serving
use as desired
1 serving
enjoy!