INGREDIENTS
1 1/2 lbs
chicken breast
3 tbsps
coconut aminos
2 tbsps
arrowroot starch
1 serving
salt
5 ozs
full fat coconut milk - 13
14 1/2 ozs
canned tomatoes
1/2 cup
peanut butter
1 pinch
pepper flakes
2 tbsps
coconut aminos
1 clove
garlic
2 tbsps
avocado oil
1/4 cup
onion