INGREDIENTS
5
tomatoes
1/2 small
onion
3 cloves
garlic
1/4 cup
cilantro
1
jalapeno pepper
1 cup
corn
1/2
juice of lime
1 serving
sea salt
1 tbsp
coconut oil
1/2 small
onion
4 cloves
garlic
1
jalapeno pepper
1 tsp
paprika
1/4 tsp
cayenne pepper
1 can
black beans
1/2
juice of lime
1 serving
sea salt and pepper
1/4 cup
coconut yogurt
1 tbsp
lime juice
1 pinch
sea salt
1 bag
tortilla chips
1 1/2 cups
vegan cheddar cheese
1
radish
1
jalapeno pepper
1 serving
sea salt and pepper