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Lemon Crinkles

Mel's Kitchen Cafe
  • 15 minutes
  • Serves 36

INGREDIENTS

1 tsp

Lemon, zest

1

Egg, large

1 tbsp

Lemon juice, freshly squeezed

1 1/2 cups

All-purpose flour

1/4 tsp

Baking powder

1/8 tsp

Baking soda

1 cup

Granulated sugar

1/2 cup

Powdered sugar

1/4 tsp

Salt

1/2 tsp

Vanilla extract

1/2 cup

Butter