INGREDIENTS
1 serving
bitty brownies
1 serving
spray your muffin pans liberally
1/4 c
butter
1 1/4 cs
granulated sugar
2 larges
eggs
1 tsp
vanilla
1 tsp
coffee
1 c
all purpose flour
1/2 c
cocoa
1/4 tsp
baking powder
1/4 tsp
salt
1 Scoop
your batter into the muffin pans using your cookie scoop
1 serving
on a stick
1 serving
in the air
1 serving
on a trip
1 serving
served at brunches
1
preheat your oven degrees f