INGREDIENTS
1 lb
extra tofu
1 inch
enough oil high in pan
1 serving
pepper
1 cup
non-dairy milk
2 tbsps
apple cider vinegar
1/2 cup
cayenne pepper sauce
2 tbsps
cornstarch
2 cups
all purpose flour
1 tbsp
brown sugar
1 tsp
pepper
1 tsp
paprika
3 tsps
cayenne pepper
1 tsp
garlic powder
1 tsp
onion powder
1/2 tsp
salt