INGREDIENTS
4 tbsp
butter
1 tbsp
cayenne pepper
1 cup
chicken stock
4 servings
chives
1 tbsp
dried thyme
1/2 cup
flour
2 tbsp
garlic powder
3/4 cup
marsala
3 cups
mushrooms
1 tbsp
olive oil
1 tbsp
onion powder
1 tbsp
oregano
2 1/2 tbsp
paprika
1 tbsp
black pepper
2 tbsp
salt
4 servings
salt and pepper
12 oz
skinless boneless chicken breasts