INGREDIENTS
1 lb
ground beef
2 cloves
garlic
1 pinch
pepper flakes
1/2 tsp
oregano
1/2 tsp
basil
1/4 tsp
thyme
12 oz
spaghetti
45 oz
tomatoes
3 cups
water
1 1/2 tsp
salt
1/2 tsp
pepper
4 oz
cream cheese
1/2 cup
mozzarella cheese
1/4 cup
parmesan cheese