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Chicken Bellagio

A Family Feast
  • 60 minutes
  • Serves 6 to 8

INGREDIENTS

1 lb

Chicken breasts, boneless skinless

10

shaved slices Prosciutto

1 cup

Arugula

1 tbsp

Flat leaf parsley, fresh

2 cloves

Garlic

1 tsp

Oregano, dry

1/4 cup

Shallots

2

Egg whites

2 tbsp

Lemon juice

1/2 cup

Pesto

1

package Linguini pasta

1/4 tsp

Black pepper, freshly ground

1 cup

Flour

1/2 tsp

Salt

2 tbsp

Olive oil, extra virgin

1/3 cup

Pine nuts

2 tbsp

Butter

2 cups

Heavy cream

1/2 cup

Parmesan reggiano

1 person Recommend This Recipe