Raw Kale Salad With Creamy Almond Dressing

INGREDIENTS

bag of prewashed dinosaur kale (or two bunches, washed and de-stemmed)

1/2 cup

scallions, diced

1 handful

mint leaves, thinly chopped

1/4 cup

slivered almonds

1/4 cup

roasted sunflower seeds (without shells)

Avocado, optional

3 tbsp

almond butter

2 tbsp

apple cider vinegar

4 tbsp

olive oil

1 tsp

raw honey (use maple syrup to make vegan)

1 1/2 tbsp

gluten-free soy sauce (use coconut aminos to make it paleo)

1 tsp

grated ginger

small cloves of garlic, peeled

juice of 1 lemon

water, as needed