INGREDIENTS
6
ears of corn
1 cup
mayonnaise or
1/4 cup
chicken stock
1 1/2 tbsp
cholula hot sauce
2 1/2
juice of lime
1 tsp
sugar
1 tsp
kosher salt
1 tsp
ground pepper
1/4 tsp
ground chili powder adjust
2 tbsp
cilantro
1/4 cup
cotija cheese
1 serving
tortilla chips