INGREDIENTS
1 3/4
lbs Chicken breast, skinless boneless halves
6 cups
Broccoli florets, fresh
6
Carrot, peeled and thinly sliced (about 3 cups), medium
1 can
Campbell's cream of chicken and mushroom soup, Condensed
1 can
Campbell's cream of chicken soup, Condensed
1 1/2 cups
Swanson chicken broth or swanson chicken stock
1 1/2 cups
White rice, instant
1 1/2 cups
Cheddar cheese