INGREDIENTS
6
sugar ice cream cones
1 stick
non foil wrap
1 sheet
puff pastry
1
egg
2 tbsp
water
1 serving
granulated sugar
6 oz
chocolate
3 tbsp
butter
2 tbsp
corn syrup
1 1/4 cups
whipping cream
6 tbsp
powdered sugar
1 tsp
vanilla extract
1 tbsp
skimmed milk powder