Favoreats
Favoreats LLC
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INGREDIENTS
14 oz
artichoke hearts
2 tbsp
butter
5 oz
canned water chestnuts
6 servings
coarse salt
8 oz
cream cheese
3 cloves
garlic
1/3 cup
heavy cream
2 tsp
olive oil
1/4 cup
parmesan cheese
20 oz
spinach