INGREDIENTS
70 gs
cocoa powder
3/4 cup
warm water
310 gs
cake
1 1/2 tsp
baking soda
1/2 tsp
baking powder
1/2 tsp
salt
170 gs
butter
200 gs
granulated sugar
150 gs
brown sugar
3
eggs
1/2 tsp
vanilla extract
180 gs
cream
200 gs
whipping cream
220 gs
semi chocolate
50 gs
brown sugar
1 tbsp
corn syrup