INGREDIENTS
2 tbsps
olive oil
1 cup
onion
1 cup
bell peppers
2 tsps
garlic
1
jalapeno de-veined
1 cup
corn
1 can
black beans and
1 cup
rice
1 1/4 cups
water
1 cup
salsa
3/4 tsp
salt adjust
1 tbsp
mexican chili powder
2 tsps
ground coriander
1 tsp
ground cumin
1 tsp
paprika regular or
1/2 tsp
cayenne adjust
1 serving
cheese
1 serving
flour