INGREDIENTS
1
Chicken, whole
1 1/2 tsp
Basil, dried
3
Bay leaves
5 cloves
Garlic
1
Green bell pepper
8 oz
Mushrooms, whole
1
Onion, large
1 1/2 tsp
Oregano, dried
1
Red bell pepper
3 14 ounce cans
Tomato
1 28 ounce can
Tomatoes, whole
1
Yellow bell pepper
1 6 ounce can
Tomato paste
4 cups
Whole wheat, hot cooked
1 tsp
Kosher salt
1/8 tsp
Red pepper flakes or cayenne