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Slow Cooker New England Clam Chowder

Six Sisters' Stuff
  • 255 minutes
  • Serves 8

INGREDIENTS

6

strips Bacon, cooked and diced

4 6 1/2 ounce cans

Clams

1 1/2 tsp

Basil, dried

1

Bay leaf

2

stalks Celery

2 tsp

Garlic

1

Onion, medium

3

Potatoes, medium

1 1/2 tsp

Thyme, dried

1 can

Cream of mushroom soup

1

Salt and pepper

3 cups

Half and half