logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Shredded Mexican Chicken & Corn Quinoa Bowls

Pumps & Iron
  • minutes
  • Serves 3 to 4

INGREDIENTS

4

Chicken breasts, boneless skinless

1/4 cup

Cilantro

2

Earns of corn

2 cloves

Garlic

1

head Kale

1/2

Red onion

1

jar Salsa

1 cup

Quinoa, dry

1

Salt and pepper

1 tbsp

Taco seasoning

1

packet Taco seasoning

2 tbsp

Olive oil, extra virgin

1

Mexican blend cheese