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Favoreats LLC

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Southern Squash Casserole

www.fivehearthome.com
  • minutes
  • Serves 8

INGREDIENTS

1 tbsp

extra-virgin olive oil

1 tbsp

butter

2 lb

yellow summer squash (about 6 medium squash), washed & sliced 1/4-inch thick

Salt & freshly ground black pepper,

2 cloves

garlic, minced

1/2 cup

sour cream

1

egg, beaten

1 cup

shredded sharp cheddar cheese

1/2 cup

freshly grated Parmesan cheese, DIVIDED

18

golden butter crackers, finely crushed (about 3/4 cup cracker crumbs)

2 tbsp

butter, melted