Gluten Free Brownie Crisps

rich chocolate brownie crisps have the impossibly texture of the very edge of a well-baked pan of brownies

these brownie crisps have all the rich chocolate flavor of brownies

the unbaked batter doesn't look too different from the final brownies. once it's baked

does the flour blend really matter

can i use a smaller baking pan

this recipe is designed to be made in a half pan. that's just a rimmed baking that measures 13-inches x 18-inches

that size baking is perfect

a quarter pan. just use half of the batter in one pan

dairy

be sure that you're using dairy free chocolate

egg

the egg white in this recipe helps the brownie in the oven. it helps create that waffled texture that you see inside the pieces

if you 't have egg whites