INGREDIENTS
8
eggs
1 1/2 cups
milk
1/2 Tsp
baking powder
5 Tbsps
flour
1 1/2 Tsps
seasoning
1 Tsp
paprika
1 Tsp
salt
1 Tsp
pepper
1/4
onion
1
roma tomato
5 Ozs
mushrooms
4 Ozs
marinated artichoke hearts
3 Ozs
kalamata olives
3 Ozs
goat cheese
2 Tbsps
extra virgin olive oil to grease pan
1
bell pepper