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Spiral Rainbow Salad with Chinese Five-Spice Dressing

aubreyskitchen.com
  • 10 minutes
  • Serves 2

INGREDIENTS

1 large

carrots thicker is better

1

persian cucumber

1

bell pepper

1

orange pepper

1

bell pepper

1/4 cup

purple cabbage

1/4 cup

seasoned rice wine vinegar

1/8 cup

extravirgin olive oil

1/2 tsp

asianfive spice powder

1/4

salt season to your liking

1/2

pepper season to your liking

1 person Recommend This Recipe