INGREDIENTS
16 ozs
pizza dough
1 1/2 Tbsps
olive oil
1 large clove
garlic
1 serving
salt and pepper
1/2 cup
ricotta cheese
8 ozs
mozzarella
1/2 cup
asiago cheese
2/3 cup
romano cheese
1 serving
pepper flakes
9 ozs
roma tomatoes
1/2 cup
basil leaves
2/3 cup
balsamic vinegar