Favoreats
Favoreats LLC
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INGREDIENTS
2 lb
pork shoulder
1400 gs
russet potatoes
1824 gs
cremini mushrooms
400 gs
carrots
28 gs
butter
30 mls
regular soy sauce
15 mls
olive oil
13 gs
garlic
2
bay leaves
1 dash
balsamic vinegar
250 mls
chicken stock
1 serving
kosher salt & ground pepper
30 mls
cornstarch
30 mls
water