Cold Brew Coffee

grind of coffee beans. here is an article to help you pick the best coffee beans

use a coarse grind to make the filtration process easy. using a coarse grind will also lower the bitterness of the final

pour 3 1/2 cups water in a 2 quart mason

place the grounds in the coffee sock

spoon to stir the grinds in the water. make sure the grinds are fully saturated. put the lid on your mason and put it in the fridge

steep

remove the coffee sock and gently press it to fully drain. if the material of your cotton is too

if you want a clear

put the coffee in the fridge