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Baked Pumpkin Falafel with Maple Tahini Sauce

www.connoisseurusveg.com
  • 45 minutes
  • Serves

INGREDIENTS

2 tbsp

olive oil

14 oz

chickpeas

3/4 cup

panko breadcrumbs or

1/2 cup

pumpkin puree

1 1/2 tbsp

lemon juice

1 small

onion

3

garlic cloves

1/4 cup

cilantro

1/4 cup

parsley

2 tsp

ground cumin

1 tsp

ground coriander seed

1/2 tsp

ground cinnamon

1/2 tsp

salt

1/4 tsp

pepper

1/4 cup

tahini

1 1/2 tbsp

lemon juice

1 tbsp

soy sauce

1/2 tbsp

maple syrup

1/2 tbsp

sriracha sauce

1 tbsp

water

1 serving

lettuce

1 serving

tomatoes

1 serving

cucumber

1 serving

onion

1 serving

pita bread