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Low Carb and Keto Friendly Butter Cake

Jennifer
  • 55 minutes
  • Serves 16

INGREDIENTS

1/4 cup

Egg white protein

7

Eggs, large

2 1/2 cups

Almond flour

1 tbsp

Baking powder

1 cup

Coconut flour

1/2 tsp

Salt

3 tsp

Vanilla extract

1 cup

Butter, Salted

1/2 cup

Heavy whipping cream

1 cup

Water

1 Cup Swerve (I used the granular version)