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Moroccan Couscous With Meat and Seven Vegetables

www.thespruceeats.com
  • 150 minutes
  • Serves 6

INGREDIENTS

2 lbs

beef on the bone

1 large

onion

3

tomatoes

1/4 cup

vegetable oil

1 1/2 tbsps

salt

1 tbsp

pepper

2 tsps

ginger

1 tsp

turmeric

1 handful

parsley and cilantro sprigs

1/4 cup

optional: chickpeas

2 lbs

kg couscous

1/4 cup

vegetable oil

1 serving

water

1 tbsp

salt

2 tbsps

butter

1/2 small

cabbage

3

to 4 turnips

10

carrots

1

to 2 tomatoes

1 small

to 2 onions

1/2 cup

optional: fava beans

1

chili peppers

1 small

a section of pumpkin

4 smalls

to 5 zucchini

2

optional: to 3 sweet potatoes

1

2 1/2 qts

1

1