INGREDIENTS
Casserole
2
lbs chicken cooked and chopped
8 oz
cream cheese
½ cup mayo
½ cup sour cream
½ cup shredded cheddar
½ cup bacon crumbles
½ cup seeded and diced jalapeno or poblano pepper
1 tsp
garlic powder
½ tsp salt
Topping
¼ cup shredded cheddar
¼ cup crumbled bacon
1
thinly sliced and seeded jalapeno optional