5-Ingredient Low Carb Clam Chowder (Gluten-free)

INGREDIENTS

2 6.5 ounce cans

Clams ((chopped finely, liquid retained))

1 lb

Cauliflower ((florets only, cut in small pieces))

1 1/2 cups

Unsweetened almond milk

1 1/2 cups

Chicken broth

1 cup

Heavy cream ((or coconut cream for paleo/dairy-free))

1 tsp

Sea salt

1/4 tsp

Black pepper ((or more to taste))