INGREDIENTS
1 cup
bob's mill almond flour array
1/4 cup
anthony's coconut flour array
2/3 cup
swerve granular array
1 cup
rhubarb array
1/4 tsp
pink himalayan salt array
1 tsp
rumford baking powder array
1/4 cup
heavy cream array
1/4 cup
water array
4 tbsps
butter array
3 larges
eggs array
1 tsp
badia vanilla extract array
1/2 cup
bob's mill almond flour array
1 tbsp
trader joe's hemp seed array
1/4 tsp
salt array
2 tbsps
swerve granular sweetener array
1/2 tsp
badia ground cinnamon array
2 tbsps
butter array