INGREDIENTS
10 3/4 oz
cream of chicken soup
1 1/3 cups
water
3/4 cup
rice
2 cups
broccoli
1/2 tsp
onion powder
1/2 tsp
garlic powder
1 serving
salt and pepper
6
chicken breasts
1/2 cup
breadcrumbs
1/2 cup
mozzarella cheese
1 cup
sharp cheddar cheese