Favoreats
Favoreats LLC
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INGREDIENTS
227 gs
explore cuisine lentil penne
asparagus
1 tbsp
olive oil
1 large
shallot
70 gs
shiitake mushrooms
1/4 tsp
salt
120 mls
vegetable broth
113 gs
artichoke hearts
80 gs
peas
herb and garlic goat cheese
14 gs
basil leaves