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Cheesy Baked Macaroni with White Beans and Bacon

Jessica, How Sweet Eats
  • 60 minutes
  • Serves 4

INGREDIENTS

1/2 lb

bacon

1 leaves

basil leaves

1 can

canned white beans

1 lb

elbow pasta

2 tbsp

fresh basil

2

garlic cloves

1/4 cup

parmesan cheese

1 jar

pasta sauce

8 oz

provolone cheese