Favoreats
Favoreats LLC
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INGREDIENTS
12 oz
yukon gold potatoes
1/4 oz
chives
6 oz
green beans
2 cloves
garlic
6 tbsp
cream
20 oz
ribeye
1
unit beef demi-glace
1 tbsp
olive oil
1 tsp
vegetable oil
2 tbsp
butter
1 serving
salt
1 serving
bell pepper