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Mexican Style Refried Beans – Bring the Fiesta Home

ShelfCooking.com
  • minutes
  • Serves

INGREDIENTS

2 tbsps

oil

1

onion

4 cloves

garlic

2 cans

pinto beans

1/2 cup

vegetable stock

1 tsp

chili powder

1 tsp

cumin

1/2 tsp

oregano

1 tbsp

lime juice

1 Handful

cilantro

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