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Easy Lemon Cheesecake - Low Carb & Keto

Mellissa Sevigny
  • minutes
  • Serves 12

INGREDIENTS

1 tbsp

Lemon, zest

4

Eggs, large

1 tsp

Lemon juice, fresh

1 1/4 cups

Erythritol sweetener

1

batch Lemon almond shortbread dough

1 tsp

Vanilla extract

4

pkg Cream cheese, full fat

1/3 cup

Heavy whipping cream